Giveaway Week, Day 6: Traditional Foods E-Course

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Three years ago I was completely overwhelmed at the thought of preparing real foods from scratch in their most nutrient dense forms. What I wish I had was someone or something to guide me through it all. Someone to show me visually how to soak grains or how fermented dairy should look when it is cultured.

Wardeh Harmon has created an e-course to do just that – guide you through the fundamentals of preparing traditional foods from scratch. If you’re interested in learning more and would like to enter to win a free 5 month enrollment then head on over to the giveaways page.

And stay tuned for our last giveaway of the week coming later today.

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69 Comments

  2. Thanks so much for offering this giveaway! It would definitely be a major plus in my quest to change my food habits. Happy Valentine’s day to all.

  5. oh! i would love to win this! i’ve been reading about this class on a number of good blogs and i just can’t afford it right now, but have just learned about all the things she is teaching and could really use the tutoring! hope i win!

    thanks for the giveaway!

  7. Do you ever feel like all of a sudden everywhere you turn you are hearing the same thing over and over again? That someone wants you to change the way you do things and there is no escape? Food and they way our family eats has been “it” for me over the past few months. I am excited and scared at the same time. Change is always hard, but sooo worth it. We have begun to buy and eat local foods. We started worm composting in our kitchen last week. This past fall we bought 4 chickens for fresh eggs, but now I think the bar is being raised. Can I really cook differently? Can I learn all this without completely being overwhelmed? This e-course sounds wonderful because it is so streamlined, one baby step at a time spread over 5 months. I couldn’t afford to take the course right now, so winning it would be a blessing, but either way I am on this journey of eating differently and I feel blessed that there are others on this journey with me.

  10. Wow! This is awesome. I just finished reading NT’s basics and my mind is racing. I would love to take this e-course. Thanks for the giveaway.

  18. This ecourse is just what I’ve been wanting. Plus, keeping up with the weekly schedule is a little nudge to keep the momentum going. Great giveaway!

  27. I would love to win this. I want to learn more, but I honestly do find it all a bit overwhelming. Taking the course would be so helpful!

  30. Wow! What great giveaways this week! I would love them all! I am so very seriously thinking about taking this course but winning it would be even better! Thanks for all these great giveaways!

  37. I would love to win this e-class. I do have a question though. Are there time constraints involved? I do not have sound on my computer and am not repairing it because the computer is very ancient and I’m planning to replace it sometime in the near future. So if I get the course now, can I view it at a later time on my own schedule?

  39. Would love to learn from this class- I’ve been semi-cooking NT for about a year and a half and still haven’t attempted soaked grains, beans, etc. I think I have bone broth down, though!

  40. I already subscribe via e-mail. Am trying to work in the reader thing- I just keep forgetting to check…

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