Spring Starts in February
It has been cool and breezy; wet and muddy – really unlike any August I’ve seen since we’ve been here. Though there is a change of seasons in the air, I’ve come to realize that we plant not on a fixed schedule or in terms of months, but rather when there is a path made towards planting. This…
There has been a long-standing joke between Stewart and I that we cannot grow carrots. In Michigan we did a very few in a back corner of the garden but they were sort of forgotten by the time we moved to Texas. One fall here I planted carrots, but then the temperatures climbed near the…
It has become apparent over the last few years that December through mid-February are our off-season months where things slow down a little, we get a bit more sleep, and the days are filled with more school books than shovels. And, like clockwork, mid-February came upon us, bringing a flurry of activity around the homestead…
Who else is bringing in squash by the laundry basket full? Yesterday morning I canned another seven quarts of chopped squash in the pressure canner and followed it up with seven quarts of squash pickles. If you’d asked me last year if we’d have a huge harvest of squash again I would have said no….
It’s 85 degrees at 10 in the morning and the door is flung wide open to catch the breeze. Right behind that white wooden door I’m at the sink washing dishes. A soap-drenched rag goes round and round the plates which then go into a sink full of rinse water. I hear birds chirping, a…
It seems as though it has been ages since I showed you around the homestead. So today I thought I’d share a peek at the latest updates. Cold nights have necessitated some hoophouses. These were built of PVC and plastic sheeting – a short term solution we are hoping. The middle bed is the garlic…
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Love that you have returned to this space!