Author: Shannon

I am wife to Stewart, mama of six, homeschooler, messy cook, and avid fermenter. This is where I tell our story... of building a sustainable off-grid homestead... of raising this growing family of ours... of the beauty and the hard and the joy in all of it.

Wild Edibles: Garlic Mustard and Recipe for Green Lentils with Wild Garlic Mustard Pesto

  Apparently this edible plant is quite the pest. If you google it, the words "invasive-plant" and "unwelcome weed" appear over and over. Garlic mustard was brought over from Europe as an over-wintering pot herb. And here in the mid-west this little "pest" is just about all over the place. Identification The leaves of garlic…