Rachel over at Small Notebook is collecting soup recipes for her comfort soups collection. What a great idea! So I thought I’d join in the fun. Before I share recipes and links I’d like to point out the health benefits of using homemade stock in your soups. According to this article from the Weston A….
Here is my crock pot: Picture credit. He has had a busy week. From Sunday to Friday he will have been put to use every day: Sunday morning: Large chicken roasts away all day for supper. Sunday night: After chicken is removed, bones return and are covered with water for stock. Cooks all night. Monday,…
Warm applesauce with a drizzle of cream. Now that fall is here it is apple season. Yum. So last week I went out and bought 30 lbs. of local jonagold apples. I read up on them and found out that they don’t store too well, but make great applesauce. So I decided to whip up…
Sunday: Roast Chicken, broccoli salad, homemade applesauce (recipe forthcoming), butternut squash & millet (recipe forthcoming). To do: Soak beans, make applesauce, make broccoli salad, start chicken stock. Monday: Navy Bean & Bacon Soup, leftover butternut squash & millet. To do: Strain chicken stock, chop veggies and start soup. Tuesday: Easy Cabbage Casserole, Baked Potatoes To…
